A new season brings new flavours to the table, and at Lighthouse Bistro, we are excited to welcome guests to experience our latest seasonal menu. Inspired by the freshness of the coast and the comfort of elevated bistro dining, this new collection of dishes celebrates the ingredients and flavours that make this time of year so special.
Our seasonal menu introduces a fresh lineup of seafood features, vibrant salads, handcrafted pastas, premium steaks, and signature desserts — thoughtfully created to reflect both the richness of West Coast cuisine and the warm, inviting dining experience Lighthouse Bistro is known for.
Fresh Starters to Begin Your Experience
Our updated starters selection highlights the coastal character Lighthouse Bistro is known for. Guests can now enjoy beautifully prepared dishes such as:
- Ocean Breeze Oysters, freshly shucked from BC waters
- Miso-Mayo Baked Oysters with rich broiled glaze
- Pacific Tuna Poke Stack with avocado and turmeric rice
- Crispy Prawn Tempura served golden and light
- Creamy Garlic Prawns with grilled focaccia
- Lighthouse Nachos loaded with bold flavour
Our beloved Seafood Chowder remains a signature favourite — rich, creamy, and filled with salmon, cod, halibut, and clams.
Crisp Salads and Refined Lunch Selections
For lighter fare, our seasonal salad offerings bring freshness and creativity to the table:
- Lighthouse Salad with maple tahini dressing and feta
- Pesto Caesar Salad with house-made croutons
- Hearty Cobb Salad topped with grilled chicken and maple bacon
- Crispy Bang Bang Shrimp Salad with citrus chili-lime dressing
These dishes are ideal for lunch or as a refreshing complement to your main course.
Handhelds with Bistro Character
Our upgraded handheld menu delivers satisfying comfort with elevated ingredients:
- Lighthouse Burger with smoked cheddar and bacon jam
- Crispy Chicken Sandwich with lemon herb aioli
- Brisket Beef Dip with au jus and caramelized onion
- Sockeye Salmon Burger featuring wild salmon fillet and herb mayo
Served with fries, coleslaw, or house salad, these selections make lunchtime indulgence easy.
Seafood Highlights from the Coast
Seafood remains at the heart of our kitchen, and our seasonal entrées celebrate that proudly:
- Coconut Curry Mussels in fragrant coconut broth
- Roasted Wild Salmon with turmeric rice and dill cream sauce
- Pan-Seared Halibut with roasted vegetables and fruit salsa
- Local Fresh Halibut Fish & Chips in light crispy batter
- Pacific Cod Fish & Chips, a timeless guest favourite
Each dish reflects our commitment to fresh Pacific ingredients and coastal dining authenticity.
Risotto, Pasta, and Seasonal Comforts
Our chefs have introduced rich new pasta and risotto dishes designed for relaxed seasonal dining:
- Seafood Risotto with white wine, garlic, and parmesan
- Wild Mushroom Risotto for vegetarian guests
- Prawn Linguine in creamy rosé sauce
- Vodka Rigatoni with Mussels and smoked bacon
These dishes offer warmth, depth, and bold flavour in every bite.
Steakhouse Classics Done Right
For guests craving hearty premium cuts, our seasonal steakhouse additions bring timeless appeal:
- AAA Striploin (6 oz) with peppercorn sauce
- Alberta Ribeye (10 oz) with mashed potatoes and asparagus
Perfectly grilled and expertly plated, these classics add a refined touch to the menu.
End on a Sweet Note
No meal is complete without dessert. Finish your visit with:
- Nanaimo Bar, a true West Coast classic
- Crème Brûlée with crisp caramelized sugar crust
- Classic Cheesecake with seasonal berries
Perfectly grilled and expertly plated, these classics add a refined touch to the menu.
Join Us This Season at Lighthouse Bistro
Our new seasonal menu is crafted to bring fresh inspiration to every visit — whether you’re stopping in for a casual lunch, a sunset dinner, or a special gathering with friends and family. We invite you to discover the flavours of the season and enjoy everything that is new at Lighthouse Bistro.
Come in and taste the season with us.